Baked Asiago Hummus

Ingredients 2 1/4 teaspoons ABQ Olive Oil Company Organic Butter Flavored Olive Oil 1 onion, thinly sliced 1/2 teaspoons sugar 1 tablespoon ABQ Olive Oil Company Extra Virgin Olive Oil (EVOO) 1 15-oz. can garbanzo beans, rinsed and drained 1 tablespoon ABQ Olive Oil...
Ultra-Premium Olive Oil Standards

Ultra-Premium Olive Oil Standards

Ultra Premium (UP) is a new category of olive oil that distinguishes the highest quality olive oil in the world. The UP standard was created by Veronica Foods in response to the growing need to separate high quality extra virgin olive oils from what dominates the so...
Blackberry Ginger Balsamic Glazed Wings

Blackberry Ginger Balsamic Glazed Wings

Ingredients 4 pounds chicken “party” wings 2 tablespoons ABQ Olive Oil Company Garlic Olive Oil (or olive oil of your choice) 1/2 teaspoon black pepper 3/4 cup ABQ Olive Oil Company Blackberry Ginger Balsamic Vinegar 1/4 cup soy sauce Directions Combine...

Understanding Balsamic Vinegar

Balsamic Vinegar of Modena is a very special vinegar that roots back to ancient Roman times and instead of using wine like other Italian vinegars, the product is obtained by using the cooked juice of the grape, known as the “must”. There are several different types of...

Quality in Traditional Style Balsamic Condimento

Our Traditional Style Condimento contains less than 5% high quality, barrel aged red wine vinegar from Modena which is added to inoculate the must with pro-biotic (acetic bacteria).  The rest of the volume is wholly comprised of cooked Trebbiano grape must.  The must...
Our Balsamic Condimento

Our Balsamic Condimento

We encourage you to refer to our dark balsamic as “Traditional Style Condimento, Aged Up to 18 Years”.  Our dark condimento is of the highest quality and is made in Modena, Itlay from cooked, high quality caramelized grape must from Trebbiano and Lambrusco grapes. ...