by ABQOOC | Aug 12, 2018 | Appetizers, Recipes
Ingredients 2 cups diced fresh pineapple 1 cup diced red pepper 1/2 cup chopped cilantro 1/4 cup finely chopped red onion 3 tablespoons finely chopped jalapeno pepper, stemmed and seeded 1 tablespoon ABQ Olive Oil Company Ripe Peach Balsamic vinegar 1 ripe tomato...
by ABQOOC | Aug 12, 2018 | Appetizers, Recipes
Directions Macerate 1 shallot in lime juice Cover chopped cilantro leaves and tender stems with ABQ Olive Oil Company Organic Arbosona EVOO Stir in 2Tbsp finely chopped mango and green onion and 1 Tbsp minced jalapeno pepper. Use as a topping for tacos or grilled...
by ABQOOC | Aug 12, 2018 | Appetizers, Recipes
Ingredients 1 pound fresh, whole almonds (about 3 1/2 cups) 1/4 cup + 1 tablespoons of ABQ Olive Oil Company Organic Garlic Olive Oil 2 teaspoons fine to medium sea salt – or to taste 1/4 cup + 1 tablespoon fresh rosemary leaves as an optional garnish Directions...
by ABQOOC | Aug 12, 2018 | Appetizers, Recipes
Ingredients 2 15 oz cans of cannellini beans, drained and rinsed 2 fire roasted red peppers, lightly chopped 1/2 cup cilantro, or to taste 1/4 cup each of ABQ Olive Oil Company Chipotle, Persian Lime and Garlic Olive Oil, combine in jar and shake to mix Salt to taste...
by ABQOOC | Aug 12, 2018 | Appetizers, Recipes
Flat Bread Dough 2 1/2 cups of all purpose unbleached flour 1 cup warm water 2 tablespoons ABQ Olive Oil Company Wild Mushroom & Sage Olive Oil 2 teaspoons active dry yeast 1 teaspoon salt 1 teaspoon granulated sugar Mushroom Topping 1 large shallot, thinly sliced...
by ABQOOC | Aug 12, 2018 | Appetizers, Recipes
Directions Macerate 1 shallot in lemon juice Cover a combination of flat leaf parsley, chervil, chives, and basil with ABQ Olive Oil Company Tarragon Olive Oil. Stir in ½ tsp lemon zest. Spoon over roasted chicken, salmon, vegetables, or a poached...
