Description
Uses:
- Combine with any of the suggested vinegar pairings to marinate beef, lamb, chicken, vegetable or shrimp before grilling.
- Combine with Mango or Pepper & Honey for a spicy, sweet and savory dressing.
- Drizzle over scrambled eggs.
- Add to lamb or chicken with fresh peppers before roasting.
- Drizzle over hummus.
- Use to toss couscous, quinoa or farro.
- Drizzle over roasted bell pepper salad.
Pairings: Mango Dark Balsamic Vinegar, Honey Ginger White Balsamic Vinegar, Pineapple White Balsamic Vinegar, and Strawberry Dark Balsamic Vinegar.