Description
Uses:
- Amazing rubbed over salmon or white fish
- Spinach or toss salad
- Drizzle over fruit
- Exchange for the oil in baking
- Combine with a balsamic vinegar for a wonderful vinaigrette
Pairings: Cranberry Pear White Balsamic Vinegar, Golden Pineapple, Blackberry Ginger Dark Balsamic Vinegar, Cinnamon Pear Dark Balsamic Vinegar, Dark Chocolate Dark Balsamic Vinegar, Espresso Dark Balsamic Vinegar, Red Apple Dark Balsamic Vinegar, Black Mission Fig Dark Balsamic Vinegar, and Wild Blueberry Dark Balsamic Vinegar.