Description
Country of Origin: Peru
Crush Date: March 2025
Smoke Point: 395F
Biophenols: 436.6 ppm FFA: 0.16
Oleic Acid: 65.32 Peroxide: 4.4
DAGs: 97.4 *PPP: <0.6
Squalene: 3,528 A-Tocopherols: 316.5
$15.00 – $21.00
This intense early harvest Barnea displays aromatic notes of granny smith peel, savory herb and unripe banana with a lovely lingering pepper.
Fuitiness: 4.7 Bitterness: 3.2 Pungency: 3.1
Country of Origin: Peru
Crush Date: March 2025
Smoke Point: 395F
Biophenols: 436.6 ppm FFA: 0.16
Oleic Acid: 65.32 Peroxide: 4.4
DAGs: 97.4 *PPP: <0.6
Squalene: 3,528 A-Tocopherols: 316.5
| Weight | 1.0 lbs |
|---|---|
| Dimensions | 10.5 × 2.5 × 2.5 in |
| Size | 200 ml, 375 ml |