Description
Mild Intensity
Crush Date: November 2020
Country of origin: (California)
This oil does not display any bitterness and has a clean, pink peppercorn finish.
- Biophenols: 236.9 ppm
- FFA: 0.28
- Oleic Acid: 63.8
- Peroxide: <2.0
- DAGs: 88.9
- *PPP: <1.0
*As measured at the time of crush.
Organoleptic Taste Panel Assessment:
- Fruitiness 5.0
- Bitterness: 3.5
- Pungency: 4.0
